A LEGACY OF DINING
local favorites that have stood the test of time
Some places become more than restaurants, they become part of the community. These Kokomo favorites have been serving guests for over 50 years, offering time-tested menus, familiar faces, and a sense of tradition you can taste in every visit.
A longtime Kokomo favorite, Dan’s Variety Bakery has been serving the community for over 40 years with fresh, made-daily donuts and baked goods. Known for its early-morning hours and loyal following, this local staple continues to be a go-to stop for residents looking to start their day with something sweet and freshly made.
Serving Kokomo since 1962, Martino’s Italian Villa is a family-owned restaurant built on generations of tradition and authentic old-world recipes. Known for its pizza, pasta, and signature Italian roast beef, this longtime favorite earned a place in the National Pizza Hall of Fame and continues to welcome guests with classic flavors and a warm, inviting atmosphere.
A quiet staple in the Kokomo community for years, Moore’s Pie Shop is known for its homemade pies crafted with care and consistency. Located just north of downtown, this longtime local spot has built a reputation for quality desserts that keep customers coming back for a taste of tradition.
Serving Kokomo since 1937, Louie’s Coney Island is a true local tradition with decades of history behind it. Known for its signature “bakes” and classic Coney-style menu items, this family-owned spot has remained a consistent favorite for those looking to experience a uniquely Kokomo take on comfort food.
A Kokomo icon for generations, Ray’s Drive-In has long been known as the “Home of Indiana’s Largest Tenderloin.” With its classic 1950s-style curbside service and indoor dining, Ray’s continues to offer a nostalgic dining experience alongside hearty portions and longtime favorites.
One of Kokomo’s oldest restaurants, Artie’s Tenderloin has been a South Main Street mainstay for more than 70 years. Known for its classic counter-service experience and daily specials, the restaurant is especially famous for its tenderloins, making it a long-standing favorite for generations of diners.
Treating Kokomo since 1966, Cone Palace has been a go-to spot for burgers, corn dogs, nachos, and soft serve treats. Known for its rotating flavors and casual, family-friendly atmosphere, this longtime favorite continues to be a reliable stop for a quick meal or a sweet treat.